CLOUDY BAY PINOT NOIR
Cloudy Bay Chardonnay is an equal representation of the two soil types, with the riper stone fruit characteristics from the stony soils and the citrus-focused elegance of Chardonnay from Marlborough’s clay soils.
CLOUDY BAY CHARDONNAY
TASTING
COLOR
AROMA
PALATE
Bright and clear light golden color
Citrus, white peach
Candied fruit, citrus, nuts, spices
SERVING TIPS
Ideal temperature: 8-10°C
Storage advice: On its side, away from light, and at a constant temperature
Alcohol by volume: 13.5% vol
DISCOVER ALSO
